Turmeric is used in cooking for its beautiful, rich yellow colour and peppery, warm, slightly bitter flavour. It is one of the main spices used in curries. This Organic Turmeric contains no additives, preservatives or other nasties – just real food, the Changing Habits way.

PRODUCT INFORMATION

Gluten Free, Dairy Free, Nut Free, Egg Free, Grain Free, Vegan

Cyndi uses turmeric extensively in her cooking as it is a versatile spice, packed with colour and flavour. It can be added to curries, casseroles, sprinkled on roasted vegetables, used to make a spice rub and added to rice and soups. Turmeric can also be used to make a tea or broth drink or even added to sweet dishes. Turmeric has been used in Ayurveda medicine for thousands of years due to its curcumin content (read more about curcumin in the blog below). Turmeric comes from the plant Curcuma longa, which is a member of the Zingiberaceae family. Our Organic Turmeric powder has been organically grown and produced in Sri Lanka. The root is harvested, dried and ground into a powder, then immediately packed to maintain the oils. Nothing is added or extracted. It has also not been irradiated (a process that uses radiation to kill bacteria and extend the shelf life of food).

DIRECTIONS

Turmeric is a great spice to have in your pantry. It can be added to curries, casseroles, sprinkled on roasted vegetables, used to make a spice rub and added to rice and soups. It can also be used to make a tea or broth drink or even added to sweet dishes.

INGREDIENTS

Organic Turmeric Powder.